Bacon, Lettuce and Tomato Toastie

345g pack Buttered Garlic Bread or 365g pack Turkish Garlic Bread
1 Tbsp olive oil
8 rashers honey cured middle bacon
4 Tbsp whole-grain mustard
4 Tbsp hummus or mayonnaise (optional)
1-2 tomatoes, thickly sliced
8 slices aged cheddar cheese
2 handfuls baby spinach leaves or salad greens


Cut the Turkish Garlic Bread loaf in half lengthways (or just open the Buttered Garlic Bread and remove the paper), then cut into four portions. Grill bacon on a hot grill or fry pan until crispy. Drain on paper towels. Slice tomatoes thickly, and slice cheese. Spread the bottom half of the bread with mustard or hummus, then top with bacon, tomato, cheddar and a handful of baby spinach leaves. For each sandwich, brush or spray with a little olive oil and heat in a toast & grill machine until golden and the cheese is melted.