Pumpkin & Kumara Pizza Bases


Preservative free, thin and crispy pumpkin and kumara pizza base handmade in New Zealand

  • Low Sugar
  • Low Fat
  • Colour Free
  • Preservative Free
  • Handmade with Olive Oil
  • Made in New Zealand
  • Veggies Packed Into Every Slice
  • Seasoned with Turmeric and Oregano

SKU 5850 Category

Additional information

Wheat Flour, Pumpkin (12%), Kumara (12%), Filtered Water, Wholemeal Wheat Flour, Wheat Semolina, Olive Oil (1.5%), Wheat Gluten, Iodised Salt, Oregano, Raising Agent [Sodium Bicarbonate], Yeast, Turmeric.


Contains Wheat and Gluten.
Made in a bakery that also handles products containing milk, soy, and peanuts.

Storage Instructions

Keep refrigerated. Once opened, seal tightly and store in freezer for up to 3 months.

Cooking Instructions

1. Spread pizza sauce over the base and lightly sprinkle with your favourite toppings
2. Cook with one of the methods below or until nice and crispy
– Bake at 220°C for 6-8 min
– Stone bake for 2-3 min
– BBQ on a hot plate

Servings per pack: 4 (1/2 pizza)
Serving size: 71g
Avg qty
per quantity
Avg qty
per 100g
Energy 746kJ 1050kJ
Protein 5.8g 8.2g
Fat, total 2.1g 2.9g
     Saturated 0.5g 0.6g
Carbohydrate, total 33.3g 46.9g
      Sugars 1.5g 2.2g
Sodium 239mg 337mg

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